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Apple Pie Chia Pudding

Ingredients

  • 3 tbsp chia seeds
  • 200ml milk of choice
  • 1 tsp cinnamon
  • 1 tbsp natural yoghurt
  • 2 tsp honey
  • Handful of mixed nuts and seeds (we use walnut, cashew and flaxseeds)
  • 1/2 chopped apple 
  • mixed nuts or seeds

Equipment

  • Jar or bowl
  • Tablespoon
  • Teaspoon
Chia pudding layered with apple pieces, nuts, and caramel popcorn served in a glass with a wooden spoon.

Method

Simply combine the chia seeds & 1 tsp of cinnamon in a jar or bowl and combine. 

Add in 200ml of milk, tsp honey, and mix well. 

Stir well ensuring to get the chia seeds from out the corners of the jar.

Pop in the fridge for 20 mins (or overnight – if leaving overnight you may need to add some extra milk when you take out)

Once taking out of the fridge, add a layer of yoghurt and top with the chopped apple, nuts and drizzle of honey. 

Pop back in the fridge over night or enjoy straight away. 

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